This pink champagne wine is from a vineyard classed Premier Cru in the area of Vertus. In order to enable the exceptional fulfilment of the aromas, we use the technique which has practically disappeared from the Champagne region. This technique is called the « de Saignée » method. Alcoholic fermentation and the growing (elaboration) of the wine are carried out, without malolactic fermentation, in high-capacity oak barrels, called « foudres de chêne ».

After aging inside the bottle for a few years in our cellars, this blend is ready to be appreciated. Its strength and the originality of its fruitiness will amaze you. A true marvel!